Knowledgebase
Black spots on tomatoes #460038
Asked June 06, 2018, 8:43 AM EDT
Jefferson County Kentucky
Expert Response
Growing tomatoes can be economical and fun, but it can be frustrating when the plants develop problems. Many times it is disease related but occasionally it is due to growing conditions. Keep in mind these may occur on peppers, too. This is a common disorder called blossom end rot. It is caused by a calcium deficiency with-in the fruit.
Pick and discard all affected fruit to allow the plant to keep producing blooms and new fruit.
Blossom End Rot - The bottom of fruit
develops a brown leathery skin. This is due to a calcium deficiency during
fruit development. Generally the problem is not insufficient soil calcium
levels but rather inadequate soil moisture preventing calcium delivery to the
plant. Consistent irrigation is the control. Mulching the plants will help with soil moisture consistency.
For detailed information on both physiological and
disease problems on Solanaceous Crops in Kentucky:
http://www2.ca.uky.edu/agc/pubs/id/id172/id172.pdf
Feel free to contact our office if you have other questions.
Let me know if I can help you further!
Carol Wilder
Horticulture Technician
Jefferson County Cooperative Extension Service
Email: <personal data hidden>
<personal data hidden>
200 Juneau Drive
Louisville KY 40243